Select Page

Head to your kitchen, crank up the music, and get ready to cook amazing vegan meals while creating zero waste! Be that the packaging food comes in, or the food that goes unused in our cupboards and fridges, today’s interview with the Zero Waste Vegan Chef, Max La Manna, will inspire you to rethink leftovers, tell your food how delicious it is, and cut C02 emissions by respecting the food we consume on a daily basis!

Max’s website:

Preorder More Plants Less Waste:

How to arrange for plastic free shipping from Amazon:


New episodes every Sunday. 

You can find the podcast on Apple Podcasts, Spotify, Google Podcasts, Anchor, Overcast and more.    

Contact us at   

Instagram @practicallyzerowastepod and @elsbethcallaghan   

Facebook Practically Zero Waste Podcast  

Support the podcast at